As we all know, broccoli is a very nutritious vegetable. It is a very good source of fiber, Vitamins A, C and K, calcium and folic acid...and it belongs to the cabbage family, known as Cruciferous Vegetables, which has anti-cancer properties. With all these health benefits that broccoli has to offer, I am truly glad that it is one of the few green vegetables that my daughters love. At least I wouldn't have to force them to eat it. :)
This pasta dish that I'm sharing with you today is one of Clarise & Cherlin's favorite broccoli dishes. I frequently use either macaroni or penne for this recipe...but I have this gluten-free Pappardelle's Trumpet Pasta, so I decided to use it instead.
The delicious combination of broccoli, cheese and chicken always makes this dish a big hit on our table...but the fun shape of trumpet pasta made it even more appealing.
But let me tell you that whatever type of pasta you use, this recipe will surely bring delight to everyone. If you want your kids to start eating broccoli, you should try this!
