I found this recipe from a magazine, and I tried it for Valentine's Day. It turned out quite well...my daughters loved it. But I think it's not as good as other marble cupcakes I've tasted. I don't know what's lacking. I'll share it with you and if you have suggestions on how I can improve this recipe, let me know.
Prep Time: ~30 mins(including frosting) Cook Time: 15 mins Servings: 15
Cupcake Ingredients:
- 1½ cup all purpose flour
- 2¼ tsp baking powder
- ½ tsp salt
- ¾ cup sugar
- 3 large eggs
- ¾ cup vegetable oil
- ½ cup milk
- ¼ cup butter
- 1½ tsp vanilla extract
- 1.5-oz semisweet or dark chocolate, melted (I used semi-sweet)
